832-940-2129

Daily Breads:

Tuesday

  • Scottish Oatmeal and Whole Wheat Loaf
  • French - rolls, baguettes


Wednesday

  • Pane Integrale con Miele - Italian 100% whole wheat loaf made with local honey 
  • Pain de Mie - French white toasting bread
  • French - rolls, baguettes


Thursday

  • Scottish Oatmeal and Whole Wheat Loaf
  • Traditional baguettes, hard rolls, and batards

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Friday

  • French Rosemary Thyme Loaf
  • Salted Milk Bread - French milk bread with lightly-salted crust
  • Casatiello - Italian butter, egg and milk bread with soppressata salami and Asiago cheese
  • Traditional baguettes, hard rolls, and batards
  • Flax Multigrain


Saturday

  • Scottish Oatmeal and Whole Wheat Loaf
  • Flax Multigrain
  • French Rosemary and Thyme Loaf
  • Salted Milk Bread - French milk bread with lightly-salted crust
  • Traditional baguettes, hard rolls, and batards
  • Sourdough - varies
  • French - rolls and baguettes


Daily specialty breads are listed at the bottom of the Home page