The RETAIL BAKERY is open Wednesdays through Saturdays
7:30 to noon
CREDIT OR DEBIT CARDS ONLY - We are a cashless business
We are making changes to our mask policy. We informally polled our customers at the bakery and found
that the majority felt comfortable with us loosening our requirement that masks be worn by anyone entering the
bakery. Our staff are all fully vaccinated, but I have asked the front of the house staff to mirror what our
customer is most comfortable with. If you would like them to wear a mask, they will wear and mask and
wash their hands as usual.
WE DO NOT ACCEPT CASH AT THE BAKERY
At Artisana Bread, we believe in doing things the old-fashioned way. We use quality ingredients, including organic flours milled from wheat grown in Texas, when possible. All of our bread flours are organic and unbleached. We form our breads and pastries by hand, nothing is mass-produced.
We believe in investing time in our products. A long, slow, cold fermentation process paired with wild yeast starters (sourdough) in a number of our breads, produce breads that are delicious and easier for some to digest.
We use only butter in our pastries, never margarine or oils. We do not believe in preservatives or chemicals to extend shelf life. We make everything from scratch, including pastry creams and fillings, and we never use base mixes for our breads and pastries. Our core belief; an investment in time, paired with quality ingredients, produces bread and pastries we are proud to make.
965 Pinemont Dr, Ste 800 Houston, TX 77018
Retail: Fridays and Saturdays 7:30 to noon
Wholesale: Please email email@example.com. To be considered wholesale, purchases must meet minimum weekly threshold
Friday and Saturday Bread - Please call to confirm availability